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Sample Entrées
and Side Dishes
Entrée’s
Lasagna
Lasagna layered with ground beef, cheese and
house made marinara sauce
Hamburgers
Fresh ground beef mixed with blend of spices
and sauces to make for a tender
and juicy hamburger. Available with cheese
Grilled BBQ Chicken
Fresh chicken breasts marinated in BBQ sauce
then grilled to juicy perfection.
Teriyaki Salmon w/ Pineapple
Salsa
Teriyaki marinated Salmon filets grilled to
perfection garnished with fresh
Pineapple salsa
Oven Roasted Salmon
Topped with a Tomato butter Sauce and fresh
thyme
Linguini with Shrimp
Linguini pasta topped with jumbo shrimp
sautéed in house scampi sauce
Italian Sausage
Grilled Italian sausage tossed with mixed
peppers and onions
Eggplant “Steaks”
Fresh eggplant sliced then brushed with sauce
and grilled to perfection.
Topped with grated parmesan cheese.
Pasta with Mozzarella Sauce
Penne Pasta cooked al dente then tossed with
the Italian classis of tomatoes, basil and mozzarella.
BBQ Pulled Chicken Sandwiches
Boneless skinless chicken breast hand pulled
and tossed with house made BBQ sauce
Grilled Steak
Hand trimmed steak, marinated with house
blend seasonings and grilled
Fettuccini Pasta
Fettuccini with chicken breasts and sun dried
tomato, topped with fresh
parsley and grated parmesan cheese
Stuffed Chicken Breast
Boneless skinless chicken breast stuffed with
creamy spinach and cheese filling.
Baked until golden brown and tender
Penne Pasta
Penne pasta served with house made marinara
sauce, with grated
parmesan cheese and chopped parsley
Side
Dishes
Seasonal Green Beans
Fresh green beans sautéed with garlic
vinaigrette
Homemade Cole slaw
Traditional shredded lettuce mix tossed with
house made Cole slaw dressing
Garlic Bread
with house made garlic spread
Brown Rice
with Spiced Pecans
Baked Potato
Sour cream, shredded cheese, and bacon bits
(topping choices)
Sweet Corn
Fresh Corn Grilled on open fire, choice of
whipped herb butter or plain whipped butter
Grilled Vegetables
Assortment of seasonal grilled vegetables
Roasted Fennel and Parmesan
Fresh fennel drizzled with extra virgin olive
oil and tossed with parmesan cheese.
Then oven roasted until fork tender.
Mashed Potatoes
Russet potatoes mashed with seasonings and
cream mixture until smooth and creamy
Assortment of steamed vegetables
Also check out our
other sample menus:
Breakfast & Brunch,
Salads
& Appetizers
and
our
Dessert
menus.
Give us a call Today at (877) 642-8748
or
contact us online |
